contact
Phone Reservations & General Information 570-820-0990 (
Save Time, Book Online!
)
Management Team
Executive Chef Shawn Jackson shawn@oysterrestaurant.com
Thom Greco, Restauranter thom@oysterrestaurant.com
Daryl Ceccoli, Front of House daryl@oysterrestaurant.com
Elise Dublin, Corporate Sales & Catering Manager edublin@genetti.com
Lindsay Griffin-Bezick, Social Sales & Catering Manager lgriffin@genetti.com
Website Questions or Comments Should be Directed to:
Joseph Hetsko, Webmaster joe@oysterrestaurant.com


